Description
2020 Improvements
- Zone Flavor Grids
- Heavy Duty Diamond Sear Cooking Grids
- Heavy Gauge Stainless Steel Adjustable Warming Rack
- Integral Installation Raised Hanger
- 10 Inch Drip Tray with Disposable Foil Tray Liners
- Seamless Double Wall 90 degree Hood with Feather-Lite Easy Lift Lid
Standard Features
- 36″ x 22″ Cooking Area (792sq. in.)
- Cast Stainless Steel “E” Burners
- Quantum Backburner and High Efficiency Stainless Steel Foam Rotisserie Kit
- 120 Volt Plug-in Electrical supply with 12 Volt Transformer
- Halogen 12 Volt Internal Oven Lamps
- Seamless Control Panel with Polished Trim
- Polished, Back-Lit Control Knobs
- Push-to-Light Hot Surface Electric Ignition System with Flash Tubes
- Heavy Gauge all Stainless Steel Flavor Grids for Best Heat Distribution
- 12″ Deep Firebox
- Pre-assembled 1/2″ x 36″ Stainless Steel Gas Flex Connector
- Built-in Storage Rack for Rotisserie Spit Rod
- Stainless Steel Valve Manifolds
- Convertible Regulator with Orifices (Nat or LP)
- Cooking Grid Lifter
- Angled Halogen 12 Volt Internal Oven Lamps
- Contoured Control Panel with bright polished trim
- Master Power Switch
- Illuminated Premium Digital Chrome Meat & Grill Thermometer in Control Panel
- Charcoal/Smoker Basket
- Roller Ball Bearing Rotisserie Supports
- Super High Torque Motor and Spit Rod with Meat Prongs and Counter Balance
- Custom Personalized Name Plate
Optional Items
- Infrared Sear Burner
Reviews
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